• Name and Family
    • Mohammadreza Asghari
  • Degree
    • Ph.D
  • Academic Degree
    • Full Professor
  • Department
    • Department of Gardening
  • E-mail:
    • m.asghari@urmia.ac.ir
 Short Bioghraphy           

Full name: Mohammadreza Asghari

Date of born: 1975

Education (Degree): Ph.D. in Postharvest Horticulture from Tehran University

Areas of expertise: Postharvest physiology and technology, Food safety, Plant hormones and growth regulators, Fruit production

Affiliation: Department of Horticulture, Fculty of Agriculture, Urmia University

 

 

         
     Research and Education Resume
رزومه فارسی
Academic Education/Training (1)
Journal Articles (51)
Conference Papers/Abstracts/Posters (8)
Books (4)
Research Projects (3)
Thesis Supervised (1)
Courses Taught (4)
Awards / Honours (2)
   
  • Name and Family
  • Mohammadreza Asghari
  • Degree
  • Ph.D
  • Academic Degree
  • Full Professor
  • Department
  • Department of Gardening
  • E-mail:
  • m.asghari@urmia.ac.ir
 
        Short Bioghraphy

Full name: Mohammadreza Asghari

Date of born: 1975

Education (Degree): Ph.D. in Postharvest Horticulture from Tehran University

Areas of expertise: Postharvest physiology and technology, Food safety, Plant hormones and growth regulators, Fruit production

Affiliation: Department of Horticulture, Fculty of Agriculture, Urmia University

 

 

 
 
         
     Research and Education Resume

Academic Education/Training (1)

1- "Ph.D in Postharvest Horticulture", Tehran University.
Journal Articles (51)

1-Mohammadreza Asghari and M. Soleimani Agdam, "Impact of Salicylic acid on postharvest physiology of horticultural crops", trends in food science and technology", Trends in Food Science & Technology,21(10), 502-509, 2010.

2-M. Babalara, Mohamadreza Asghari, A.Talaei, A. Khosroshahi, "Effect of Pre-and Postharvest Salicylic Acid Treatment on Ethylene Production, Fungal Decay and Overrall Quality of Selva Strawberry Fruit", Food Chemistry, 105(2), 449–453, 2007.

3-Mohammadreza Asghari, V. Majdi, "EFFECT OF ASCORBIC ACID AND CACL2 TREATMENTS ON QUALITY ATTRIBUTES AND SHEF-LIFE OF FRESH CUT GOLDEN DELICIOUS APPLES", JOURNAL OF FOOD RESEARCH (UNIVERSITY OF TABRIZ) , 20-3(2), 23-32, 2011.

4-A. Farokhzad, Mohammadreza asghari, A. Asadzadeh, Y. Hojjati, "Effect of polyacrylamid polymer and IBA on the rooting of winter magnolia semi hardwood cutting (M. soulongena (cv.Violet)", Agronomy Journal (Pajouhesh & Sazandegi), 83(2-6), 2-6, 2009.

5-S.R. Finidokht, Mohammadreza Asghari, H. Shirzad, "Effect of Chitosan and Calcium Chloride to Reduce Postharvest Rot and Different Quality Attributes on Siah mashhad Sweetcherry", JOURNAL OF HORTICULTURE SCIENCE (AGRICULTURAL SCIENCES AND TECHNOLOGY), 26(4), 378-384, 2013.

6-F. Asghari,B. Hossieni, A. Hassani, Mohammadreza Asghari, J. Farrokhi , "Effect of different hormonal combination on In vitro direct shoot regeneration of basil (Ocimum basilicum) ", Journal of Agricultural Biotechnology, 8 (4-2), 1-15, 2002.

7-Mohammadreza Asghari, S. Riaei, "Effect of Postharvest Aloe vera gel and Calcium Chloride Treatments on Quality Attributes and Storage life of Peach cv. Zaferani", Journal of Sustainable Agriculture and production Science, 22 (4.1) 117-133, 2013.

8-R. Hajitagiloo, Mohammadreza Asghari, J. Rasooli Marandi, S. Hemmati, "Effects of Postharvest Chitosan Treatment on of Fungal Growth and Quality of Rishbaba Table Grape During Cold Storage (Vitis vinifera L. cv. Rishbaba)", Journal of the plant production (Agronomy, Breeding and Horticulture), 35(3) 90-101, 2012.

9-Mohammadreza Asghari, L Ahadi, "Effects of Postharvest Salicylic acid and Aloe vera gel Applications on some of Quality Attributes and Antioxidant Activity of Table Grape (cv. Gizel Uzum)", Journal of Horticultural Science, 27(3) 342-349 , 2013.

10-H. Azh, Mohammadreza Asghari, A. Aien, "Effects of Gibberellic Acid and Putrescine Treatments on Marketable and Some Quality Attributes Certains of Citrus Fruit (Citrus sinensis Cv. Hamlen) ", Journal of Crop Production and Processing ), 4 (11) 99-106, 2014.

11-Z. Roohi, Mohammadreza Asghari and Y. Rasmi, "Effect of postharvest treatment with putrescine on some quality attributes and storage life of Hayward kiwifruit ", Iranian Journal of Zeitoon (in Persian), 33 -232 41-45, 2002.

12-Mohammadreza Asghari, F. Asghari, "Postharvest Effect of Salicylic Acid, Chitosan and Storage Time on Some Quality and Quantity Attributes of Fresh Harvested Selva Strawberry Fruit ", Journal of Horticultural Science, 28(2) 167-176 , 2014.

13-Mohammadreza Asghari, F. Asghari, J. Farrokhi, "The Effects of Salicylic acid and Putresine Post-harvest Application on Some Quanitative and Qualitative Traits of Strawberry (Fragaria×ananassa), cv. Selva ", Plant production technology (Agricultural Research), 6(1) 97-109, 2014.

14-M. Soleimani Aghdam, Mohammadreza Asghari, O. Khorsandi, H. Moradbeygi, N. Mohammadkhani, M. Mohayeji , M.B. Hassanpouraghdam, "Possible Mechanisms of Salicylic Acid Effects for Alleviation of Postharvest Chilling Injury on Tomato Fruit ", Journal of Plant Research (Iranian Journal of Biology), 27 (2) 216-227, 2014.

15-Mohammadreza Asghari, H. Khalily, "Effect of Aloe vera gel on Polyphenol Oxidas Enzyme Activity, Quality Attributes and Storage Life of Sweet Cherry Fruit (Prunus avium cv. Siahe mashhad) ", Journal of Horticultural Science, 28(3), 399-406, 2014.

16-Mohammadreza Asghari, H. Ghaffari Bagtash, Y. Rasmiy, A. R. Farokhzad,, "The Interaction of Post harvest Salicylic Acid and nitric oxide Treatments on Quality Retention and Marketability Enhancement in Red Delicious Apples ", Journal of Crop Production and Processing (Isfahan University of Technology), 4 (13) 51-61, 2015.

17-M. Soleimani agdam, Mohammadreza Asghari, "Amelioration of postharvest chilling injury in tomato fruit by brassinosteroids treatment ", Journal of Plant Research (Iranian Journal of Biology), 27 (2) 216-227, 2014.

18-Mohammadreza Asghari, S.Vaezi and A. Farokhzad, "Effect of nano-Ag packaging on quality and storage life of fresh-cut “Red Gold” nectarine ", Journal of Food Research (AGRICULTURAL SCIENCE), 25 (1), 41-50, 2015.

19-Z Roohi, Mohammadreza Asghari, Y Rasmi, "Effect of postharvest putrescine treatment on postharvest life and quality retention of Hayward kiwifruit ", Journal of Crop Production and Processing (Isfahan University of Technology), 5(16) 135-141, 2015.

20-MH Rad, Mohammadreza Asghari, MH Asareh , "The Effects of Drought Stress on Growth, Yield and Fruit Quality of Pomegranate (Punica granatum L.) cv. Rababe Niriz Under Dry Climate Condition", Seed and Plant Production Journal, 3-31(3) 75-90, 2015.

21-Mohammadreza Asghari and Pari Zahedipour, "Growth, Yield and Qualitative Characteristics of Strawberry (Fragaria ananassa cv. Sabrosa) under Effect of 24- Epibrassinolid", Agricultural Science and Sustainable Production, 25 (4) 149-160, 2015.

22-Mohammadreza Asghari, Leila Ahadi and Sajjad Riaie, "Effect of Postharvest salicylic acid and Aloe vera gel on postharvest storage and antioxidant properties of Table Grape (cv.Gizel uzum) ", Iranian Journal of Horticultural Science, 46(4) 677-685, 2016.

23-Mohammadreza Asghari and N. Azhdar, "Effect of Methyl Jasmonate on Reducing Chilling Injury and Maintaining the Quality of Nectarine (Prunus persica cv. Red Gold) Fruits", Plant Production technology, 7(2) 167-178, 2016.

24-MH Rad, Mohammadreza Asghari, MH Asareh , "Effects of growth regulators on pomegranate (Punica granatume L. cv. Rabab) fruit quality under drought stress condition ", Arid Biome Scientific and Research Journal, 6(1) 15-29 , 2016 .

25-MH Rad, Mohammadreza Asghari, MH Asareh , "MORPHOLOGICAL, CHEMICAL AND BIOCHEMICAL RESPONSE TO DROUGHT STRESS IN POMEGRANATE (Punica granatum L.) FRUIT ", IJBPAS, 4(12), Special Issue: 64-78 , 2015.

26-Mohammadreza Asghari, M Babalar, P Bertolini , "Use of hot water treatment and low density polyethylene bag package for the control of muskmelon fruit postharvest diseases. ", Novel approaches for the control of postharvest diseases and disorders, CRIOF, University of Bologna, 2007.

27-ER Abdollahi, Mohammadreza Asghari, M Esmaeili, "EFFECT OF NITRIC OXIDE AND PUTRESCINE ON QUALITY ATTRIBUTES AND STORAGE LIFE OF STRAWBERRY FRUIT CV. SELVA ", JOURNAL OF FOOD RESEARCH (UNIVERSITY OF TABRIZ) 320 (1), 177-190, 2010.

28-Z Rohi, Mohammadreza Asghari, Y Rasmi, Z Aslani, "EFFECT OF POSTHARVEST SALICYLIC ACID APPLICATION ON SOME QUALITY ATTRIBUTES AND ANTIOXIDANT ACTIVITY OF KIWIFRUIT (ACTINIDIA DELICIOSA CV. HAYWARD) ", JOURNAL OF HORTICULTURE SCIENCE (AGRICULTURAL SCIENCES AND TECHNOLOGY) 24 (1) 102-108, 2010.

29-Mohammadreza Asghari, L Ahadi, "EFFECTS OF POSTHARVEST SALICYLIC ACID AND ALOE VERA GEL APPLICATIONS ON SOME OF QUALITY ATTRIBUTES AND ANTIOXIDANT ACTIVITY OF TABLE GRAPE (CV. GIZEL UZUM) ", JOURNAL OF HORTICULTURE SCIENCE (AGRICULTURAL SCIENCES AND TECHNOLOGY) 27 (3) 342-349, 2013.

30-Mohammadreza Asghari, M SHAHAMAT , "EFFECT OF HEAT TREATMENT ON POLYPHENOL OXIDASE ACTIVITIES AND QUALITY ATTRIBUTES AND SHELF LIFE OF TABLE GRAPE ", JOURNAL OF FOOD RESEARCH , 23 (4), 511-520, 2014.

31-MH Rad, Mohammadreza Asghari, MH Asareh , "The Effects of Drought Stress on Growth, Yield and Fruit Quality of Pomegranate (Punica granatum L.) cv. Rababe Niriz Under Dry Climate Condition ", Seed and Plant Production Journal 31 (1), 75-90, 2016.

32-Mohammadreza Asghari, "Effect of hot water treatment and low density polyethylene bag package on quality attributes and storage life of Muskmelon fruit ", Proceeding of X International Controlled and Modified Atmosphere Research Conference 876, turkey, 2009.

33-Mohammadreza Asghari, M Khomeyri Sani , "Effect of postharvest putrescine and nitric oxid application on some quality attributes and total content phenolics on table grape (cv. Sefide bidane) ", Iranian Journal of food Research 3 (2), 61-72, 2010.

34-Mohammadreza Asghari, H Shirzad, R Hajitagilo, P Bertolini, "Postharvest treatment of salisylic acid effectively controls pear fruit diseases and disorders during cold storage. ", Novel approaches for the control of postharvest diseases and disorders, CRIOF, University of Bologna, 2007.

35-Mohammadreza Asghari and M. Babalar, "Use of salicylic acid to increase strawberry fruit total antioxidant activity ", VI International Postharvest Symposium 877, 1117-1122, 2009.

36-Mohammadreza Asghari and Pari Zahedipou, "24- Epibrassinolide Acts as a Growth-Promoting a and Resistance-Mediating Factor in Strawberry Plants", Journal of Plant Growth Regulation, 35(3), 722–729, 2016.

37-Mohammadreza Asghari and Davood Khoshbakhti, "Influence of foliar-applied salicylic acid on growth, gas-exchange characteristics, and chlorophyll fluorescence in citrus under saline conditions", PHOTOSYNTHETICA, 53(3), 410–418, 2015.

38-Mohammadreza Asghari and Alirashid Hasanlooei, "Interaction effects of salicylic acid and methyl jasmonate on total antioxidant content, catalase and peroxidase enzymes activity in “Sabrosa” strawberry fruit during storage", Scientia Horticulturae, 197(14), 490–495, 2015.

39-Mohammadreza Asghari and Alirashid Hasanlooei , "Methyl jasmonate effectively enhanced some defense enzymes activity and Total Antioxidant content in harvested “Sabrosa” strawberry frui", food science and nutrition, 4(3): 377–383, 2016.

40-Mohammad Hadi Rad, Mohammadreza Asghari and M.H. Asareh, "MORPHOLOGICAL, CHEMICAL AND BIOCHEMICAL RESPONSE TO DROUGHT STRESS IN POMEGRANATE (Punica granatum L.) FRUIT", International Journal of Biology, Pharmacy and Allied Sciences (IJBPAS), 4(12), Special Issue 64-78, 2015.

41-Z. Roohi, Mohammadreza Asghari and H. Shahrzad, "Polyamines as Putative Alternatives to Chemicals in Postharvest Technology of Horticultural Crops", Anthesis Journal of Agricultural Sciences,3(3) 67-75, 2015.

42-S. Vaezi, Mohammadreza Asghari, A. Farokhzad and M. Tohidian, "Effect of nano-packaging on postharvest quality and storage life of fresh-cut nectarine", Journal of Middle East Applied Science and Technology (JMEAST), 20(2), 39-45 , 2014.

43-Mohammadreza Asghari, S.Vaezi and M. Tohidian, "Effect of nano ag silica composite packaging on quality and storage life of fresh cut nectarine cv, Red Gold", Journal of Middle East Applied Science and Technology (JMEAST), 15(4) 476-481, 2014.

44-Mohammadreza Asghari, H. Khalili, Y. Rasmi and A. Mohammadzadeh, "Influence of Postharvest Nitric oxide and Aloe vera Gel Application on Sweet Cheery Quality Indices and Storage Life", International Journal of Agronomy and Plant Production, 4(9) 2393-2398 , 2013.

45-R. Abdollahi, Mohammadreza Asghari, M. Esmaeli and A. Abdollahi, "Postharvest Nitric Oxide Treatment Effectively Reduced Decays of Selva Strawberry Fruit", International Journal of Agriculture and Crop Sciences, 6 (6) 353-355, 2013.

46-Mohammadreza Asghari and R. Abdollahi, "Changes in quality of strawberries during cold storage in response to postharvest Nitric oxide and Putrescine treatments", Acta Alimentaria, 42(4)529-539, 2013.

47-Mohammadreza Asghari, Leila Ahadi and S. Riaei, "Effect of salicylic acid and edible coating based aloe vera gel treatment on storage life and postharvest quality of grape (Vitis vinifera L. cv. Gizel Uzum)", International Journal of Agriculture and Crop Sciences, 5 (23) 2890-2898, 2013.

48-M. Soleimani Agdam, Mohammadreza Asghari, Moradbeigi, Mohammadkhani, Mohaiej and Rezapourfard, "Effect of postharvest salicylic acid treatment on reducing chilling injury in tomato fruit ", Romanian Biotechnological Letters, 17(2) 7466-7473, 2012.

49-M. Soleimani agdam, Mohammadreza Asghari, B.A. Farmani, O. Khorsandi, M. Mohaiej and H. Moradbeigi, "Impact of postharvest brassinosteroids treatment on PAL activity in tomato fruit in response to chilling stress", Scientia Horticulturae, 144 116–120, 2012.

50-M. Soleimani agdam, Mohammadreza Asghari, O. Khorsandi, M. Mohaiej, "Alleviation of postharvest chilling injury of tomato fruit by salicylic acid treatment", Journal of Food Science and Technology, 51(10) 2815–2820, 2014.

51-M. J. Chailoo and Mohammadreza Asghari, "Hot water and chitosan treatment for the control of postharvest decay in sweet cherry (Prunus avium L.) cv. Napoleon (Napolyon", Journal of Stored Products and Postharvest Research, 2(7)135-138, 2011.
Conference Papers/Abstracts/Posters (8)

1- "More Than 35 Other National Congress papers", 2005-2016.

2- "EFFECT OF ALOE VERA GEL ON QUALITY ATTRIBUTES AND STORAGE LIFE OF FRESH CUT NECTARINE", 2nd National Congress on Medicinal Plants, 1392, تهران,ایران.

3- "Effect of Hot Water Treatment and Low Density Polyethylene Bag Package on Quality Attributes and Storage Life of Muskmelon Fruit", 10th International Controlled&Modified Atmosphere Research Conference, 2009.

4- "EFFECT OF POSTHARVEST TREATMENTS OF PLANT ESSENTIAL", 2nd National Congress on Medicinal Plants, 1392, تهران,ایران.

5- "EVALUATE POSTHARVEST ALOE VERA GEL-COATING ON STORAGE LIFE AND QUALITY ATTRIBUTES OF PEACH", دومین کنگره ملی گیاهان دارویی, 1392, تهران,ایران.

6- "Postharvest fresh cut nectarines quality and safety maintenance by aloe vera gel treatment", 2th international congress of food hygiene, 1390, تهران,ایران.

7- "Use of Hot Water Treatment and Low Density Polyethylene Bag Package for the Control of Muskmelon Fruit Postharvest Diseases", COST Action 924 Procceding of the International Coneress, 2007.

8- "Use of Salicylic Acid to Increase Strawberry Fruit Total Antioxidant Activity", 6th International Postharvest Symposium, 2009.
Books (4)

1-Mohammadreza Asghari, "Postharvest Physiology and Technology of Horticultural Crops", Under Publication.

2-Mohammadreza Asghari , AR Hasanlooei, "The Hormonal Mechanisms of Resistance Against Biotic and Abiotic Stresses in Plants", Jahade Daneshghahi Press, 2016.

3-Mohammadreza Asghari, "New Plant Hormones and Growth regulators, Keys for Sustainable Production of Agricultural Crops", Urmia University Press, 2016.

4-M Soleimani Aghdam, Mohammadreza Asghari, M Babalar, MA Askari Sarcheshmeh,, "Book chapter: IMPACT OF SALICYLIC ACID ON POSTHARVEST PHYSIOLOGY OF FRUITS AND VEGETABLES ", ELSEVIER, 2016.
Research Projects (3)

1-A. Farokhzad, Mohammadreza Asghari, "Determining the effect of PAAD polymer and ABA on root induction and drought resistance in Magnolia cuttings", MAU University, 2006.

2-Mohammadreza Asghari, "Effect of postharvest Treatment with Salicylic Acid, Putrescine and Chitosan on Postharvest Life and Quality of Some Sweet Cherry and Strawberry Cultivars ", Urmia University, 2013.

3-Mohammadreza Asghari , H. Shirzad, "Determining the effects of Postharvest Tretament with Salicylic Acid on Postharvest life, Ethylene production, Quality Attributes and Decay Index in some Apple, Pear and Grape cultivars", Urmia University, 2007.
Thesis Supervised (1)

1- "Under Construction".
Courses Taught (4)

1- "Management Strategies ", 2008.

2- "Teaching Skills", 2007.

3- "Leadership in higher education", Kingston University.

4- "Leadership in higher education", Oxford university.
Awards / Honours (2)

1- "Top student In Entrance Exam for Ph.D. Coarse ", Tehran University, 2001.

2- "Top student In Entrance Exam for M.Sc. Coarse ", Tehran University, 1998.